Picked 1 lb breakfast radishes, 1 lb tomatillos, 1 pint haricot verts, 1 pint fava beans, 1 red pepper, 2 green peppers, 5 zucchinis, 2 lbs beets, 1 lb carrots, 2 red onions, 1 bulb of garlic, a handful of spinach, 1 cup cilantro, 1 cup dill, 2 cups parsley, 1 jalapeno.
Onions, carrots, tomatillos, parsley are radishes ready to be picked. Zucchini, haricot verts and fava plants are still blossoming, but produce is now growing very slowly.
No frost warning as of yet.
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